Nayarit is a traveler-friendly destination, but a little preparation will help you make the most of it. Here we have gathered fifteen practical tips that will save you time, money and surprises.
When to go
- High season (Dec–Apr): ideal weather but higher prices and crowded beaches.
- Shoulder season (May–Jun and Nov): the perfect balance of weather, prices and crowds.
- Low season (Jul–Oct): cheaper, greener and with afternoon rains.
Where to stay
- Riviera Nayarit: resorts in Nuevo Vallarta, boutiques in Sayulita or Punta Mita.
- South: boutique hotels in Jala, hostels in Ahuacatlán.
- North Coast: inns in San Blas, cabins in Santa María del Oro.
Transportation
- Renting a car is the best way to get around. Pick it up at the Tepic or Puerto Vallarta airport.
- First-class buses (TAP, ETN, Pacífico) are comfortable and affordable between municipalities.
- Uber and Didi work well in the Riviera Nayarit and Tepic, but are scarce in small municipalities.
Money and payments
- In the Riviera Nayarit, cards are accepted almost everywhere; in small municipalities, bring cash.
- ATMs charge high fees. Withdraw at banks whenever possible.
Weather and what to pack
- Light clothing, a cap, biodegradable sunscreen, a swimsuit and comfortable shoes.
- If you head to the mountains (Jala, Del Nayar, La Yesca), bring a jacket: the nights get cold.
- Repellent against sand flies, especially in San Blas and Mexcaltitán.
Etiquette and culture
- In Indigenous communities (Del Nayar, Huajicori), ask permission before taking photos. Respect ceremonies and keep your distance.
Bonus — Must-try dishes
Pescado zarandeado (grilled marinated fish), shrimp tamale, pollo a la plaza, tejuino, fish chicharrón, mango cajeta. If you try at least three, you can say you truly experienced Nayarit.
Nayarit becomes more unforgettable the better you explore it. Safe travels!
